2025 Nightlife & Dining Power Index Humanity is still the most vital ingredient in hospitality, and that isn’t changing anytime soon. By The Editors, Merin Curotto, and Andy Wang
Made in Bologna: Uovo Will Bring Traditional Italian Pasta to New York in 2026 The restaurant, which uses time-honored recipes and techniques as it cooks with Italian ingredients, will debut in NoMad. By Andy Wang
Matū’s Cheesesteak Spinoff Will Open Two Locations in L.A. This Year It’s about to get much easier to get the most buzzed-about cheesesteak in Los Angeles. By Andy Wang