2025 Nightlife & Dining Power Index Humanity is still the most vital ingredient in hospitality, and that isn’t changing anytime soon. By The Editors, Merin Curotto, and Andy Wang
London’s 20 Most Anticipated Fall Restaurant Openings The city's restaurant scene shows no signs of slowing, with fall debuts promising everything from spicy rigatoni to Sri Lankan street food. By Emily Zemler
Why Pete Wells Didn’t Splurge at Kappo Masa "I just couldn't bring myself to spend that much money on one item," he said, "even though it wasn't my own money." By Matthew Kassel
<em>The Times</em> Gives Zero Stars to Larry Gagosian’s $240 Sushi Rolls at Kappo Masa By Nate Freeman
The Raw Truth: Gagosian-Takayama Venture Blissfully Pairs Fine Art and Fresh Fish By Joshua David Stein